Jacked Sausage Tater Casserole

From www.AllNaturalDips.com

Yields: 4-5 Servings



    1. Preheat oven to 350°
    2. In a large bowl, combine meat, sausages, and ketchup.
    3. Add in 1/4 package to 1/2 package of Jacked Pepper Jack (the more you add, the spicier it will be). Mix well.
    4. Flatten mixture into a pre-greased 3 qt Casserole Dish (with a lid).
    5. Top with a layer of cheese.
    6. Evenly spread the potatoes over the layer of cheese.
    7. Bake in the oven with the lid on for 20-25 minutes.
    8. Remove from oven and top with remaining cheese.
    9. Bake uncovered 10 minutes until cheese is melted.
    10. Allow to cool 5-10 minutes before serving.